Vulcano

Just came back from a weekend away in Italy. Had some time to check out Milan. I never went into the city before although I took flight several times from there. Since we arrived late at night, there wasn't much of a sightseeing to do. We were also lucky to find a good restaurant for dinner.

I looked to see if there is something different about the pizza here, and tried Vulcano. It's just egg and salami with standard cheese and tomato. However, it does look according to its name. Since the egg is half cooked, once it is pressed, the yellow will stream down like a volcano. Indeed an interesting name.